Stainless,Steel,paninosilvestre.com,8,Chef,Home Kitchen , Kitchen Dining , Cutlery Knife Accessories,s,Cleaver,Japanese,Knife,Inch,Meat,Chef',$53,/Aragallus1533772.html $53 Meat Cleaver 8 Inch Japanese Chef' s Knife Stainless Steel Chef Home Kitchen Kitchen Dining Cutlery Knife Accessories Stainless,Steel,paninosilvestre.com,8,Chef,Home Kitchen , Kitchen Dining , Cutlery Knife Accessories,s,Cleaver,Japanese,Knife,Inch,Meat,Chef',$53,/Aragallus1533772.html Meat Cleaver 8 Inch Japanese Chef' Chef s Ranking TOP4 Steel Stainless Knife Meat Cleaver 8 Inch Japanese Chef' Chef s Ranking TOP4 Steel Stainless Knife $53 Meat Cleaver 8 Inch Japanese Chef' s Knife Stainless Steel Chef Home Kitchen Kitchen Dining Cutlery Knife Accessories

Meat Cleaver 8 Inch Japanese Chef' Chef s Ranking Albuquerque Mall TOP4 Steel Stainless Knife

Meat Cleaver 8 Inch Japanese Chef' s Knife Stainless Steel Chef

$53

Meat Cleaver 8 Inch Japanese Chef' s Knife Stainless Steel Chef

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Product description

Color:Chef Knife

Chopping Knife Durability: cleaver rugged and durable.

- Meat Knife ergonomic design includes an easy-to- grip handle to make slicing easier and faster.

- Meat Cleaver is perfectly balanced to achieve precision when cutting.

- Meat Cleaver the handle is ergonomically designed to minimize wrist tension meat knife provide a natural fit.

- Meat cleavers are great for easily cutting vegetables, fruits, meat, fish and poultry.

Meat Cleaver pay attention to safety - Please cleaver keep it in a safe place out of reach of your children cleaver.

- Do not touch the blade directly with your hand meat cleaver knife.
1. The meat cleaver should be washed and cleaned with running water after using. Then dry the knife with a towel and store it in a knife stand or block.
2. The meat cleaver should be stored in a dry and airy place, better in a knife block.
3. Keep the meat cleaver away from acidic, alkaline or any corrosive substance.
4. To keep the blade edge sharp, the knife blade edge should be sharpened with a sharpening tool in an appropriate way after a period.
5. The blade edge is extremely sharp. Keep the meat cleaver out of reach of children.
8 Inch Japanese Chef' s Knife Stainless Steel Chef Knife Meat Cleaver Cooking Knife
Specifications:
1. Blade of overall length:8"inch/ 190 mm
2. Blade Hardness: Over 58 - 60 HRC
3. Thickness of blade:2. 2 mm
4.Material: 4Cr13 Stainless steel 440c
5. Blade Style: Steel Blade+ Ergonomic Frosted Coating Steel handle
Package Include:
1 x 8 inch Beef Knife
1 x Blade Case
Multipurpose Chef Knife:
This knife is designed to solve most cutting tasks in the kitchen. The 8- inch long blade can foods of various sizes. with edge can easily handle your work, including chopping,slicing, mincing meat,vegetables, and fruits.

Meat Cleaver 8 Inch Japanese Chef' s Knife Stainless Steel Chef